Amla Jhatka Pickle

When health met taste, it turned into Amla Jhatka — a spicy-tangy explosion of flavor and wellness. Made from hand-cut, juicy amla (Indian gooseberry) chunks and slow-pickled in a bold masala blend, this pickle is the perfect mix of chatpata swaad and ayurvedic goodness.
Rich in Vitamin C and antioxidants, it gives you all the immune-boosting benefits while satisfying your inner spice-craver.
Add it to your meals, roll it in rotis, or eat it straight with a spoon — this one’s for the soul and the system.
As always: No preservatives, no junk — just maa ka magic.